Why Choose a Burger Joe's Franchise?

GROWING NICHE & GREAT MENU: Delivery/Takeout is the fastest growing area in food service today. Burger Joe's delivers the absolute best, Big and juicy 'run-down-your-chin-good' Beef burgers, lean and mean Turkey burgers and unbelievably tasty Veggie burgers as well as an extended menu of other delicious All-American favorites. These old fashioned favorites include Joe's Seasoned Fries, marinated, grilled or fried Chicken Sandwiches, Chicken tenders (truly deserving the name 'tender') and the always popular, many flavored, chicken wings. Burger Joe's stays true to his Dad's Lemonade and Southern Sweet Tea family recipes. Hand dipped thick milk shakes are a perfect pairing with our popular 'warm from the oven' deep dish apple pie....DELIVERED!
PROVEN TRADEMARK & BUSINESS OPERATING SYSTEM: Our President and Founder, Franchise Licensing Consultant and Franchise Licensing Coordinator have a combined 85 years of experience in Franchise Ownership, Operations and Franchise Development. Our unique Delivery/Takeout operating system has been refined over the last 18 years.
GREAT LOGO: Unique, recognizable... our logo say's exactly what we do... Delivery/Takeout
LOYAL CUSTOMERS: Because of our varied menu, excellent quality products and service many customers order a minimum of two to three times a week. No one is doing it like Burger Joe's...Big, juicy 'run-down-your-chin-good' Burgers and 'more'...Delivered to your door.
PROTECTED TERRITORY: Three mile (3) radius from your site.
SITE SELECTION: We know the site criteria that fits Burger Joe's. We will give you the criteria for finding a great location and then work with you to review the locations and lease specifics and economics to help you find the best available site.
SMALL SPACE NEEDS: You can operate in 1,100 to 1,600 sq. ft... Less space means Less rent.
BUILD-OUTS: Most units open 60 to 90 days from signing of lease.
CREATIVE STAFFING: Coordinated scheduling and our method of cross training employees will keep your labor costs in line.
LOW INVESTMENT: Efficient space design, equipment options and flexibility in the type of space you occupy will keep your investment low. We estimate you will spend between $125,000 and $160,000.
FRANCHISE TRAINING SCHOOL: Thorough training in Atlanta and on-site at Franchisee location.
MARKETING ASSISTANCE: We'll guide you in developing a grand opening marketing program and assist you with ongoing marketing plans to assist you in acquiring and retaining customers.
OPERATIONAL SUPPORT: Our dedicated team is focused on your success. We will work with you to ensure that your store exceeds the operating standards for quality food and service and that you are reaching your maximum potential by utilizing the tools and resources available to you.

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